Jiva Organic Chana Dal Split (2 lbs)

Golden, nutty split Bengal gram — a comforting classic in kitchens across South Asia.

Jiva Organic Chana Dal (Split Bengal Gram / Cholar Dal) is made from split, skinned black chickpeas. It has a warm golden colour, a mild nutty sweetness, and cooks into rich, hearty dals that hold a little texture.

Why you'll love it

• Naturally nutty and satisfying — deeply flavourful without heavy seasoning.
• Multi-purpose — from Bengali cholar dal to South Indian sundal, tempering and stuffings.
• Pure and organic — USDA Certified Organic, non-GMO, vegan, pesticide-free.

Nutrition highlights

A plant-based source of protein and dietary fibre, naturally low in fat and cholesterol-free.

How to use

Rinse and soak 30 minutes, then simmer or pressure-cook until tender but not mushy. Finish with a tempering of ghee, cumin and dried chilli.

Product details

• 2 lb (32 oz) resealable pack
• Certified USDA Organic • Non-GMO • Vegan • Gluten-free
• Product of India