Organic Bajri Pearl Millet (2 lb)

Ancient pearl millet — a wholesome, gluten-free grain with a warm, nutty character.

Bajri (Pearl Millet / Bajra) is one of the oldest cultivated grains in the world and a staple across western India. These organic whole grains carry a mild, nutty, slightly earthy flavour and cook into hearty rotis, porridges and grain bowls.

Why you'll love it

• Naturally gluten-free — a versatile alternative grain for everyday cooking.
• Rustic and satisfying — traditional in bajra roti, khichdi and warming winter dishes.
• Cleanly grown — organic, non-GMO, and free from synthetic pesticides.

Nutrition highlights

Pearl millet is a source of plant protein, dietary fibre, iron and folate, as part of a balanced diet.

How to use

Grind into flour for bajra roti and thepla, or cook the whole grain like rice for pilafs and porridge. Soaking before cooking softens the grain and shortens cook time.

Product details

• 2 lb pack
• Organic • Non-GMO • Vegan • Gluten-free
• Product of India