Jiva Organic Urad Dal White Split Lentils (2 lbs)

The secret behind silky-smooth South Indian batters — skinned, split black gram.

Jiva Organic White Split Urad Dal (Dhuli Urad) is skinned and split to a clean ivory colour. It's prized for the smooth, airy texture it lends to idli and dosa batters, and for the creamy body it brings to dals.

Why you'll love it

• Batter essential — grinds into the light, fluffy base for idli, dosa and vada.
• Smooth and creamy — cooks down soft for rich, velvety dals.
• Pure and organic — USDA Certified Organic, non-GMO, vegan, pesticide-free.

Nutrition highlights

A plant-based source of protein and dietary fibre, naturally low in fat and cholesterol-free.

How to use

Soak and grind with rice for fermented idli/dosa batter, or simmer into creamy dal. Also used ground in South Indian tempering and snacks.

Product details

• 2 lb (32 oz) resealable pack
• Certified USDA Organic • Non-GMO • Vegan • Gluten-free
• Product of India