
- Description
- Review
Description
Earthy, nutty black chickpeas — a hearty cornerstone of South Asian home cooking.
Jiva Organic Black Chickpeas (Kala Chana) are smaller, firmer and darker than their white cousins, with a rich, nutty flavour and a satisfying bite that holds up in curries, salads and snacks.
Why you'll love it
- Robust texture — stays firm and toothsome even after long cooking.
- Wonderfully versatile — perfect for kala chana masala, chaat, sundal and sprouts.
- Cleanly grown — USDA Certified Organic, non-GMO, vegan, and pesticide-free.
Nutrition highlights
A plant-based source of protein and dietary fibre, naturally low in fat and cholesterol-free.
How to use
Soak overnight, then pressure-cook or simmer until tender. Ideal for spiced curries, protein-rich salads, boiled chaat, or sprouting.
Product details
- 2 lb (32 oz) resealable pack
- Certified USDA Organic • Non-GMO • Vegan • Gluten-free
- Product of India