Red Chilli Powder (200 gm)
Red Chilli Powder, also known as lal mirch powder is an integral part of Indian cuisine. It not only gives a quintessential red colour to the food, but also has a faint and distinct taste and aroma and your tari wali aloo ki sabzi aur chaat can never taste the same without a hint of red chilli powder. Red chilli powder can set the taste buds on fire and sometime the tummy too! It consists of one or two type of dried red chillies that are ground and pulverized in a fine powder. There is also a Kashmiri variety of red chilli powder which is very mild. It uses milder dried chilies (these chilies are deep red colored and have wrinkled skin) and instantly imparts a vibrant red color to any dish with a hint of heat as well. Used commonly in Indian cuisine.