Black Urad Dal Lentils (2 lbs)
This is undoubtedly one of the most loved lentil recipe of India. You are sure to find it in any wedding, restaurant or home cooking in India. Black lentils are cooked with a hearty creamy sauce to give them a beautiful texture that can be enjoyed with naan bread or rice. The quality of restaurants in India is often judged by the taste and quality of Dal Makhni they can make. This is a little black seed with a white interior. The popular, and amazing, dal makhni is made with it.